Description
- Contains 1-25 pound bag
- Whole Grain stone ground flour with ancient grains.
- A mild sweet flavor profile.
- Use as a substitute for wheat flour in quick breads.
Great River Organic Milling is located on the upper Mississippi River, in the heart of what is called the Hiawatha Valley. The natural beauty of the area is a constant reminder of the importance of our commitment to organic agriculture. An organic farm strives to protect our environment by building and maintaining healthy soil. It has been shown that grain and other food crops grown in a healthy soil, resist pests and diseases better than conventionally grown crops and also contain more vital nutrients important to humans. Consuming organic foods promotes the health of individuals and the land on which it was grown. Most great River flour is stone-ground. We believe the natural granite millstones contribute to the quality, taste and nutritional integrity of whole grain flour. The cooler Temperatures that occur during milling with stones allows important enzyme activity to continue. Protein levels are also maintained. Our stone-ground flours are milled to order, to retain the nutritional value of the flour. Great River is certified organic by Quality Assurance International and Kosher Approved. Obtaining our certification requires a yearly inspection of our milling facility and records to insure that our products meet industry standards.