<ul><li>Rub Moir's Salt into Steaks, Chops, Roasts and Poultry before grilling or broiling</li><li>Sprinkle lightly on salads, tomatoes and soups</li><li>Use a dash on eggs before frying or scrambling</li><li>This original recipe has been a favorite since 1939</li></ul><br><br>This original recipe was created in 1939 by Bill Moir at Farms Market in Grosse Point, Michigan. It is great on steaks, chops, roasts and poultry - and also on salads, tomatoes, eggs, in soups.

Moir\'s Steak Salt All Purpose Seasoning Also For Chicken Vegetables Salads Eggs 5.5 oz

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