Description
- The Yorkshire Gold produces a rich, golden liquor with brisk, refreshing character while the Yorkshire Red is a full-bodied blend ideal for breakfast or afternoon.
- Both tea variants contain black tea as the ingredient.
- Use one teabag per cup. Add freshly boiled water and infuse for 4-5 minutes before serving pure or with milk.
- Contains 160 teabags of Yorkshire Gold and 240 teabags of Yorkshire Red.
Taylors of Harrogate Yorkshire Gold, 160 Teabags
We choose teas from our three favorite origins Assam, Kenya and Rwanda and buy them from the top ten tea gardens in the world to make a rich, smooth and incredibly satisfying brew.
Taylors of Harrogate Yorkshire Red, 240 Teabags
Made with a blend of teas from Assam, Africa and Sri Lanka